New
Almond Croissant Cookie
£9.50
Dairy Free – Gluten Free – Soy Free
Portion: 2 cookies. Each cookie is approximately 150g.
Ingredients: Ground almonds, gluten-free flour (rice, potato, tapioca, maize, buckwheat), sugar, egg, vegan butter, vanilla extract, almond extract, Xanthan gum, baking powder, flaked almonds.
Allergy Advice: For allergens, see ingredients in bold.
Storage: Keeps for 3 days in the fridge (in an airtight container) or up to 1 month in the freezer (sealed tightly).
Best: Best at room temperature.
