Vegetable Empanada

Dairy Free – Gluten Free – Vegan

Ingredients: Gluten free flour, chickpea flour, potato, mushroom, bell pepper, olive oil, vegan butter

Allergy Advice: For allergens, see ingredients in bold.

Please Note: While we do not use gluten flour directly in any of our items, we incorporate phyllo dough (which is gluten-based) into a few of our products. As a result, there may be traces of gluten in all of our products.

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